The resort is located on the serene banks of the Kirindi Oya River, enveloped by untouched jungles, lively mountain streams, and flourishing vegetation and wildlife. This idyllic location offers a prime environment for an array of thrilling adventure activities available at the resort, as well as a peaceful retreat to connect with nature. Whether seeking an adrenaline rush or a moment of tranquility, this resort provides the perfect setting to fulfill those desires.
The resort provides an excellent opportunity to disconnect from the digital world and escape from the hustle and bustle of everyday life. Nestled in the valley of Ella Gap, our location is ideal for disconnecting from technology as it limits access to telephones and internet. Therefore, we kindly request that you inform your loved ones that during your stay in the jungle, they can reach you through our reception only. This way, you can fully immerse yourself in the natural beauty and tranquility of the surroundings, allowing yourself to truly unwind and relax. So, leave your work and laptop at home, switch off your mobile phone and allow yourself to enjoy a digital detox during your stay at our resort.
- +94 77 292 6010
- hello@go-srilanka.com
- 103/24/A , The Glory Avenue, Mavittara, Piliyandala.
At Ella Jungle Resort, we take pride in serving only vegetarian meals. The land on which the resort is located has been considered sacred for many years, and it has been blessed for its purity and the values practiced by its inhabitants. One of these values was to consume only fruits and vegetables grown on the land. To pay tribute to these traditions and blessings, we have decided to continue this practice by serving exclusively vegetarian meals to our guests and staff. We believe that this not only honours the values of the past but also aligns with our commitment to sustainability and the environment. Our vegetarian menu is carefully crafted to offer delicious and nutritious meals, using locally sourced ingredients wherever possible. So, join us in embracing this tradition of vegetarianism and savour the goodness of the land with each bite.
